This
five-spice rub will work with
many types
of grilled fish, but is
really good on grilled
tuna steaks.
(If you're using it on
tuna, I suggest
adding a teaspoon or so
of salt to the mixture).
The
quantity below is enough to
prepare about
1 cup of fish BBQ rub,
enough for a whole lot of fish.
If you have any left
over, just store it in a ziplock storage
bag, and store in your refrigerator or freezer. |
