Dr. Jay’s BBQ Rib Sauce!
by Jay Davis
(Knoxville, TN USA)
1 tbsp. butter
1 clove garlic, crushed
1/2 c. catsup
1/3 c. chili sauce
2 tbsp. brown sugar
2 tbsp. chopped onion
1 tbsp. Worcestershire sauce
1 tbsp. prepared mustard
1 tsp. celery seed
1/4 tsp. salt
Dash of bottled hot pepper sauce
3 thin lemon slices
Cook butter and garlic 4-5 minutes. Add other ingredients. Bring to boiling.
Simmer separately for at least 15 minutes or pour over meat and marinate for 2 hours, flipping ribs after the first hour.
Throw those glorious ribs on the smoker or grill and sit back and prepare to eat the tastiest BBQ you have ever put in your mouth!
